Snapper Dinner Debate
Camden Daily Courier, April 7, 1922

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A lengthy argument over the question of preparing stewed snapper occupied the attention of the members of Engine Company No. 6, Front and Linden streets, today. Robert Brice and Abraham Kern insisted that the tail be cut off to bleed the snapper, while Captain Johnny Lutz was just as certain that the head be cut off. The controversy was settled by doing both, and the resultant snapper dinner was thoroughly enjoyed.
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